French Press Coffee Recipe

The self-contained press pot or French press doesn't need introduction for coffee lovers all across the globe. With this simple device, you can make a rich flavored coffee without sacrificing the essential oils present in the coffee grounds, which is not so with the regular drip brew machine. And the best part is, the French press coffee recipe is as simple as the device itself. You just need to understand the working mechanism and correct timings. What's more, you can even use the device for making loose tea. No wonder, French press coffee maker reviews are really impressive.

French Press Coffee Maker: User Guide

The French press coffee maker is a must have household item for people, who love to have rich, home brewed coffee. Before we talk about French press coffee recipe, let me tell you about this portable brewing device, so that you won't face any problem in brewing the best coffee ever. Basically, it is a cylindrical shaped urn made up of glass, fitted with a cover. The lid houses the filter plate, which is fixed with a plunger system. Some things to be noted for brewing coffee in French press coffee maker are boiling water before grinding coffee, using freshly ground coffee and brewing for the right time.

How to Make French Press Coffee?

In Bodum French press coffee recipe, coarsely grounded coffee is added in the bottom of the device. Already boiled water is poured immediately, and the mixture is stirred lightly. After this, the filter assembly is fitted and the coffee is allowed to steep for specific time (2 minutes for a small pot and 4 minutes for a larger one). Since the boiled water is in direct contact with coffee, maximum flavor is infused in it. Filter is then pressed gently by holding the handle, making sure that the filter rod is kept straight. This separates the grounds from the brewed coffee. For detailed user instructions, read how to use a French press.

Best French Press Coffee Recipe

Ingredients

    * 8 ounces boiling water
    * 4 tablespoons coffee (or 2 standard coffee scoops)
    * Milk and Sugar (Optional)
    * Some hot water (for warming device)

Directions for Preparation

First of all, place your coffee maker over a plain surface, and keep the required coffee ingredients at a handy place. Add some hot water in the French press and coffee mugs for warming up. This is not a mandatory step, but preferable for brewing good coffee. Start with warming 2 cups (8 ounces) of filtered water in a saucepan, till it boils. You should manage the time properly, and cool down the boiled water a bit before adding over the coffee grounds. Doing so will prevent the scalding effects of boiled water. By the meantime, grind some dark, oily coffee beans lightly, such that they yield 4 tablespoons.

Without wasting time, throw away warming water, and add coarsely grounded coffee at the bottom of the coffee maker. Gently pour boiled, yet slightly cooled water (about 195-205 °F) over the coffee. The water level should be at least 1 inch from the top of the urn. You will notice bloom starting in the surface. Stir for 1 minute to agitate the mixture, and put the lid with the plunger (do not press). Let the coffee steep for 3-4 minutes. Hold the knob and push down the plunger slowly, ensuring that the rod is not curved. With this step, your French press coffee recipe is done.

So, wasn't how to make French press coffee very easy for you? Align the spout and pour coffee in the mugs, after throwing the warming water. As per your desired taste, serve with milk and sugar. Drink immediately after you are done with French press coffee recipe, or otherwise it will get spoiled within 20-30 minutes. Note that the amount of coffee grounds used in the French press recipe depends on your preferred taste.